How is your business’ networking behavior? – AdvanceMe Business Blog

According to a New Manta Survey 90% of small businesses are networking online

In September of this year, Manta (online business community) released statistical data showing where small businesses have moved into online networking versus the traditional methods. A survey was conducted on 614 small business owners across the US who were Manta.com members. The findings of this survey were used to determine what percentage of business owners setup online profiles to network and expand their customer base. The results showed that 90 percent of small business owners utilize online mechanisms to network and promote their businesses.

There are many channels available via the Internet that you as a small business owner can take advantage of to expand your business’ presence. Due to the surge in online usage over the past decade, business owners have an understanding that they will need to innovate and be visible within the same online arenas as their existing and potential customers, for example Social Media (Facebook and Twitter). In addition, small business owners have taken advantage of using online directories, purchasing online ad space, and using SEO friendly content to increase the chances of patrons finding their business.

The survey, conducted by Manta, also showed the downside of online usage for small business owners. Since there are so many online channels for businesses to use, many owners find it difficult to operate and keep up with certain websites and the how consumers communicate and find businesses online. According to this survey, 58 percent of small business owners couldn’t find the value in promoting their business on Facebook. The 58 percent also included the owners who didn’t have a Facebook business page setup at all.  In these cases, small business owners only look towards using online business communities and/or online directories to be listed in the hope that customers will find them.

However, business websites seem to have a positive outcome for small business owners. Almost 25 percent of business owners surveyed said that their websites produce sales for them.  The result of this percentage shows that websites can be highly effective for busy business owners to build a web presence.

To learn more about this survey and its results, view the press release here: http://www.manta.com/media/marketing_3D_091212

What you are doing to establish and/or increase your online networking?

Get Repeat Customers – The AdvanceMe Business Blog

The Importance of Keeping Up Your Spa’s Appearance

How do you get customers to come to your spa in the first place and how do you get them to keep coming back, and (hopefully) to get people they know to come, too. Of course, to do a credible job on the subject would take a few books, at the very least, and we doubt you’re particularly inclined to read that much… at least, not in an online article. For that reason, we’ll just toss out a few general ideas, planting seeds, as it were, and let your creativity and business acumen flesh out a program that works for you.

Naturally, the first consideration – before even opening your spa – is to choose a location that will be attractive to your chosen clientele. That might mean a stand-alone facility that exudes beauty, sophistication, and escape, or alternatively, a small storefront in a strip mall that projects an ability to serve your clients quickly and inexpensively. That’s not to say that one is inherently superior to the other or not mutually exclusive, since each will appeal to some customers more than others.

No matter what type of facility you run, you should strive to make the facility itself project the kind of image (as a business) that your customers want to project as individuals. Here are some points to remember.

1. Put on a good front. The first impression begins with the storefront. Choose your décor wisely, and keep it fresh. We’ve all seen spas that have suppliers’ promotional posters proudly displayed, and many of those promotional items are quite beautiful. By the same token, we’ve also seen those same posters that, having been exposed to sunlight for an extended period, have faded into a bluish-tinted mockery of their previous selves, and are torn or curled to boot. That just looks wrong, and it gives the impression that you don’t pay as much attention to detail as you should. So make sure all of your printed promotional materials – posters, brochures, flyers – are in tip-top shape.

If you have plants in your storefront, make certain they look “all dressed up and ready for the ball.” If they’re real and start looking wilted, replace them. If they’re artificial, keep them dusted and as real-looking as possible. Just as a customer wouldn’t think of showing up for an important engagement with their lipstick smeared, foundation cracking, and clothes wrinkled, you don’t want your spa to look the worse for wear, either. So by all means, use the promotional materials you get and add fresh touches to your storefront.

2. Make your reception area inviting. The second most important “first impression” your business makes is in the front room. The furnishings should be tasteful, but not necessarily expensive. Above all, the waiting room – just like the rest of the facility – must be spotless. You might not think it too important if a customer spills a few drops of wine or coffee on the sofa, for example, but you’ll want to remove the stains as quickly as possible, because as we all know, one small stain, left to its own devices, will multiply rapidly, and before you know it, your furniture will start to make “shabby chic” look tasteful by comparison. (Hint: Wait until your customer is being taken care of before beginning an aggressive clean-up of the mess he or she has made. Make a customer feel guilty for any reason, and you’re not likely to see that person again.)

3. Cleanliness … The other areas of your facility – everything from the treatment areas, to the restrooms, to the kitchen if you have one – need to shine just as much as the storefront if you want to keep your customers coming back. Obviously you want to comply with all local health regulations, but you should do more than just comply; it should be very apparent to your clients that they are being pampered in a clean, healthy environment. This involves more than just displaying your licenses, certifications, and compliance notifications in visible areas. Beyond hygiene issues, your facility makes a statement about your attitude toward appearances, and since your customers are there to make themselves look as good as possible, you want to project a sense that you share their appreciation for (and commitment to) beauty. Keeping the hair swept up in the salon area is just the beginning. Keep an eye on the little things, too, such as making certain that shampoo and conditioner bottles don’t have any residue on them, that your equipment doesn’t bear evidence of even having been used. Perhaps most importantly, make certain that all mirrors are crystal clear, and free of spots or imperfections. Your customers will be looking in those mirrors a lot, and you don’t want them to notice anything except how beautiful you have made them look.

4. Make sure your staff is as spiffy as your spa. One other area that altogether too many spa owners either overlook, or simply choose not to address, is the appearance of employees in general, and stylists in particular. There’s nothing wrong with employees exhibiting their stylistic flair in the form of avant-garde hairstyles and fashion, but most people will flinch if the stylist giving them a perm has bubblegum pink hair. Here, you need to make a judgment call, something between stifling their creativity and allowing a free-for-all. If you’re unsure, just listen to your customers. You can be assured that they will let you know what they think. Just don’t wait for them to express their opinions by disappearing! And be sure to let your employees know beforehand what you consider to be appropriate.

There are few hard and fast rules when it comes to making your spa attractive to customers, but by tempering your own creativity with a good dose of common sense and a finger on your customers’ pulse, you aren’t likely to go too far wrong.

Pampering Professionals (Public Service Providers) – The AdvanceMe Business Blog

Despite the health benefits that spa services can provide – and they are many and well-established – the truth is that for most people, a spa visit really represents a mini-vacation, a brief but refreshing reprieve from the pressures of everyday life. Especially where busy professionals are concerned, a day (or even an hour or two) spent being pampered at the spa represents a chance to let go of “matters of consequence,” an occasion to step away from the constant demands, and an opportunity to revel in the experience of having their own pleasure being the most critical item on the agenda.

Keeping this in mind, it is imperative for the successful spa operator to make certain that every aspect of the spa adds to an overall ambience of opulent pampering. And that experience begins the moment the customer walks through the door.

Your busiest customers don’t want to walk into a spa that even remotely resembles their business or home; remember, this is a vacation for them. Your outer foyer should project an image of the kind of place your customers would want to go for a couple of weeks, if they only had the time. So whether you decorate in a tropical motif, structure the whole facility to look like the most opulent of legendary Roman baths, or choose some other décor, your customers should feel, from the moment they walk through the front door, like they have escaped from their day-to-day life. It needn’t cost a fortune to properly decorate your spa, and the difference in ambience will draw your customers back, time and time again, making the investment more than worthwhile.

Once your customer has entered, you want to ensure that nothing detracts from that first impression. Different customers have different privacy preferences, for example. Very few would be comfortable with mixed-gender changing rooms, of course, but many are uneasy even with separate but open changing areas. Even if you provide such an open changing area, you’ll want to provide private spaces for the more modest customers if your spa offers services that would require customers to change into activity-appropriate garb or disrobe entirely.

The services you provide will go a long way toward defining your spa, and by extension, your customers’ experiences. Some customers are satisfied with having their hair cut and styled, and perhaps with a manicure and pedicure. And while some men now opt for a mani/pedi or even cosmetic treatments such as herbal or mud facials or extensive body hair removal, many still feel self-conscious about getting such traditionally feminine treatments in a public setting. While reassuring them that they are part of a growing trend might serve to ease their anxieties somewhat, your “prime directive” should be to provide an environment that is absolutely free of anxiety-producing elements. Remember: you’re there to pamper them, not teach them.

For customers who seek an experience even further removed from their everyday routines, many spas offer more physically and emotionally immersive amenities, such as massages, whirlpool baths, saunas, tanning beds or spray-tanning, and swimming pools. Naturally, facility and operating capital constraints will have significant influence on the services you provide. The real trick is to make certain that even if your spa’s menu of services is limited, the ambience of the spa must be consistent throughout if you are to offer your customers the escape they seek. Even if you can’t manage a full-service spa, if you build and run your spa with the customer’s mindset foremost in your planning, you will still appeal to a customer base that, if served well, will remain loyal. And as every business owner knows, one loyal customer can translate into many new customers. Pamper your customers to the best of your ability, according to their desires and expectations, and your spa will thrive.

Teaming up with businesses – The AdvanceMe Business Blog

 Finding other small businesses that compliment your products/services

Some franchise owners have taken advantage of teaming up with other franchises that are not direct competitors but compliment their current product and/or services.  For an example, let’s look at Taco Bell and Pizza Hut teaming up under the same location. Both are fast food establishments however some Papa John’s lovers may want to convert if they visited to this Taco Bell/Pizza Hut establishment. Consumers, especially those who travel in large groups with picky eaters, will have more options to choose from by having other types of food products offered to them. Customers will likely return for this convenience of not having to drive to two different places to satisfy their appetites.

Small business owners, you too can take advantage of these opportunities.  The best way to do so is to find businesses that sell products/services that would best compliment your product.  A spa owner can team up with a hair salon owner and offer specials, provide events for customer appreciations and/or merge certain products packages, depending on the locations of both businesses. Merging product offerings would work best if both are located within the same shopping plaza.

By seeking and building a rapport with other businesses you can increase your chances of increasing your customers. Customers who are loyal to the complimentary business are more likely to patronize your establishment if referred by that business. Word of mouth advertising from customers is a great thing to gain and keep loyalty however this type of advertising from businesses can open you up to more opportunities for growth.

Here are a few more examples of possible complimentary businesses to seek out:

  • Mechanic ←→ Auto Body and Glass
  • Nail Salon ←→ Hair Salon ←→ Spa
  • Men’s Specialty Store ←→ Women’s Specialty Store
  • Barber Shop ←→ Hair and Nail Salon
  • Health Food store ←→ Fitness Center

Possibilities are endless when looking to expand your business this way. Be creative and pay close attention to the types of products/services that your customers currently buy on a frequent basis.  Also, it can be a good practice to engage in discussions about the various types of products they enjoy and purchase frequently from other businesses to give you an idea of where to start.

What product/service best compliments your business?

Marketing your Restaurant Business – Wrap up of a 9-tip series

Marketing your Restaurant Business – 9 tip series wrap up

Marketing your restaurant business tip seriesWe released a poll asking about challenges your business faced when “Marketing your Business“. The results were interesting – As of today, of those that responded, 77% believed that Getting Customers was the area that they found the most challenging when marketing their business, whereas, 6% believed that Making Customers happy was the most challenging and 17% believed that Getting Customers to Come Back was the most challenging. Click to participate in the “Marketing your Business” poll. It will close on 12/31/11 and we will update the stats for your review.

As a result, we released nine tips about Marketing your Restaurant, although the concepts can apply to most businesses. We hope you had a chance to read through them, if not the links are below.

Thank you for all your feedback through the blog, via email and on Twitter and FaceBook. We will incorporate this feedback into an eBook and post that to our eBooks page, so sign up for eBook notifications via text or email. If you want to add your story, please click on the Leave a Reply link below.

If you have suggestion for other Tip or eBook topics that might help your business grow, please let us know.

  1. Get Customers: Know your Customer highlights the importance of demographics research and asking your customers questions about what they want.
  2. Get Customers: Let them know who you are notes the need for you to let your customers know what you and your brand stand for and offers many ideas to let them know.
  3. Get Customers: Make It Worth Their While highlights the importance of making the trip to your restaurant worthwhile without hurting the bottom line.
  4. Make your Customers Happy: Employee Retention offers some insightful tips on what you can do to create a balance.
  5. Make your Customers Happy: Create a great first impression stresses the value of understanding why people come to your business and then how to make that experience memorable.
  6. Make Your Customers Happy: Keeping Customers Coming Back points out the potential cost of losing a customer and how fast and wide news about a bad experience can spread.
  7. Get Customers to Come Back: Seek Customer Feedback notes that people like to give their opinion and, you, as a Business owner, want to hear that.
  8. Get Customers to Come Back: Loyalty Counts points out different types of loyalty programs and how to implement them.
  9. Get Customers to Come Back: Developing relationships with your Customers highlights how you can build an event around something that might interest your customers to get them to come back. 

Marketing your Restaurant Business – Get Customers to Come Back

Get Customers to Come Back: 5 Types of Customer Feedback

IGet Customers to Come Backn our seventh “Marketing your Restaurant” business tip, we discuss how to get Customers to come back by asking them for their feedback. Get Customers to Come Back: Seek Customer Feedback notes that people like to give their opinion and, you, as a Business owner, want to hear that. What did they think of the experience from the moment they walked in your door to the moment they left your business?

“Surveys seek specific information that can be analyzed and trended over time. This allows you to know which business changes have impacted customer satisfaction.”

Solicited or unsolicited feedback, welcome it all. How do you deal with feedback? How do you ask for it?

We plan to create an eBook of all the tips in the series with feedback and ideas from our readers included, so sign up for eBook notifications.

Read on if you missed the other tips in our Marketing your Restaurant series:

  1. Get Customers: Know your Customer highlights the importance of demographics research and asking your customers questions about what they want.
  2. Get Customers: Let them know who you are notes the need for you to let your customers know what you and your brand stand for and offers many ideas to let them know.
  3. Get Customers: Make It Worth Their While highlights the importance of making the trip to your restaurant worthwhile without hurting the bottom line.
  4. Make your Customers Happy: Employee Retention offers some insightful tips on what you can do to create a balance.
  5. Make your Customers Happy: Create a great first impression stresses the value of understanding why people come to your business and then how to make that experience memorable.
  6. Make Your Customers Happy: Keeping Customers Coming Back points out the potential cost of losing a customer and how fast and wide news about a bad experience can spread.

Marketing your Restaurant Business – Make Your Customers Happy

Make Your Customers Happy: 4 Ways to Keep your Customers Coming Back

In our sixth “Marketing your Restaurant” business tip, we focus on how to keep your customers coming back and not sneaking off tKeep your Customer coming backo the competition.

Make Your Customers Happy: Keeping Customers Coming Back points out the potential cost of losing a customer and how fast and wide news about a bad experience can spread. We all understand the concept of a network. Now, with social media sites such as LinkedIn and Facebook it is critical for small business owners to understand exponential social influence can have on their businesses.

“So if a dissatisfied customer tells 10 other people about a bad experience in your restaurant and these 10 decide not to visit and each represents the average worth of a customer, what is the potential cost of these 10 lost customers?”

How do you deal with complaints? How do you keep your Customers not only coming back but bring their network with them?

We plan to create an eBook of all the tips in the series with feedback and ideas from our readers included, so sign up for eBook notifications.

Read on if you missed the other tips in our Marketing your Restaurant series:

  1. Get Customers: Know your Customer highlights the importance of demographics research and asking your customers questions about what they want.
  2. Get Customers: Let them know who you are notes the need for you to let your customers know what you and your brand stand for and offers many ideas to let them know.
  3. Get Customers: Make It Worth Their While highlights the importance of making the trip to your restaurant worthwhile without hurting the bottom line.
  4. Make your Customers Happy: Employee Retention offers some insightful tips on what you can do to create a balance.
  5. Make your Customers Happy: Create a great first impression stresses the value of understanding why people come to your business and then how to make that experience memorable.

 

Marketing your Restaurant Business – Make a Great first impression

Make your Customers Happy: 3 Ways to Make Great First Impressions

Business tip # 5 in our “Marketing your Restaurant” series focuses on that all important first impression. Make your Customers Happy: Create a great first impression stresses the value of understanding why people come to your business and then how to make that experience memorable.

“First impressions are important because they last forever. Their power is so strong there’s even a name for it: The Primacy Effect. This means that the first information we learn about someone (or some place) has greater impact than subsequent information.”.

Making a great impression the first time and every time should be everyone’s priority all the time. Tip #5 provides some pointers on how to achieve this. What do you do in your business to make a good impression? How do you customer react to this focus?

We plan to create an eBook of all the tips in the series with feedback and ideas from our readers included, so sign up for eBook notifications.

Read on if you missed the other tips in our Marketing your Restaurant series:

  1. Get Customers: Know your Customer highlights the importance of demographics research and asking your customers questions about what they want.
  2. Get Customers: Let them know who you are notes the need for you to let your customers know what you and your brand stand for and offers many ideas to let them know.
  3. Get Customers: Make It Worth Their While highlights the importance of making the trip to your restaurant worthwhile without hurting the bottom line.
  4. Make your Customers Happy: Employee Retention offers some insightful tips on what you can do to create a balance.

 

Marketing your Restaurant Business – Get Customers: Make it worth their while

Get Customers: 3 Tips to Make It Worth Their While

We have created a series of tips directed toward the restaurant business owner although many of the ideas can be broadly applied to other business types.

The third tip, Get Customers: Make It Worth Their While, highlights the importance of making the trip to your restaurant worthwhile, but not at the expense of your business.

“Be careful with what you choose…Buy 1 Get 1 Free, set promotional prices, combo meals for a set price, discounted additions (sides, appetizers), free appetizers or desserts with entrée, free food/beverage giveaways, they all work to bring in newcomers, but will those folks come back when the deals are done?”

There are some 960,000 restaurants in the US, according to the National Restaurant Association’s 2011 industry overview. We offer some insightful tips on what you can do to stand out from the crowd, but what is your business doing to make your restaurant the go-to one for your Customers? We would love to hear from you.

We plan to create an eBook of all the tips in the series with feedback and ideas from our readers included, so sign up for eBook notifications.

Read on if you missed the other tips in our Marketing your Restaurant series:

  1. Get Customers: Know your Customer highlights the importance of demographics research and asking your customers questions about what they want.
  2. Get Customers: Let them know who you are notes the need for you to let your customers know what you and your brand stand for and offers many ideas to let them know.